Job expirat
- cuts, trims, bones, grinds meats, using butcher's cutlery and powered equipment;
- cuts and weighs steaks and chops for individual servings.
- minimum 4-5 years experience in top hotels 4/5* cruise lines;
- fluency in English;
- knowlegde of USPH and HCCP ( sanitation regulation onboard).
Companie renumita din Austria, lider international in domeniul serviciilor de consultanta in resurse umane.