CULINARY JOBS OMAN

EUworking Staff Solutions

02-03-2011 | EXPIRA LA 16-03-2011

Job expirat

RESPONSABILITATI

F&B – PRODUCTION SOUS CHEF - FINE DINING (SULTANAH)
Position is not based on Nationality PERSONAL
• Single status candidate
• Fluent English
• Good health
• Male
COMPETENCIES
• European Fine dining based Career history
• Deluxe hotel / restaurant experience
• Basic computer knowledge
• Presently in similar position or experienced Junior Sous Chef with strong potential to advance As soon as possible 3

F&B – PRODUCTION JUNIOR SOUS CHEFS - WESTERN CUISINE
Position is not based on Nationality PERSONAL
• Single status candidate
• Good English
• Good health
• Male
COMPETENCIES
• Western A la carte based Career history
• Deluxe hotel / restaurant experience
• Presently in similar position or experienced Chef De Partie with strong Potential to advance As soon as possible 3

F&B – PRODUCTION CHEF DE PARTIES
Position is not based on Nationality PERSONAL
• Single status candidate
• Good English
• Good health
• Male
COMPETENCIES
• Western A la carte based Career history
• Deluxe hotel / restaurant experience
• Presently in similar position or experienced Demie chef de parties with Potential to advance As soon as possible THREE (3)

F&B – PRODUCTION CHEF DE PARTIE – (MOROCCAN RESTAURANT)
MOROCCAN PERSONAL
• Single status candidate
• Basic English
• Good health
• Male
COMPETENCIES
• Moroccan based Career history
• Deluxe hotel / restaurant experience a plus
• Presently in similar position or experienced Demi Chef de Partie with Potential to advance
As soon as possible Three 3

F&B – PRODUCTION SOUS CHEF - FINE DINING (SULTANAH)
Position is not based on Nationality PERSONAL
• Single status candidate
• Fluent English
• Good health
• Male
COMPETENCIES
• European Fine dining based Career history
• Deluxe hotel / restaurant experience
• Basic computer knowledge
• Presently in similar position or experienced Junior Sous Chef with strong potential to advance As soon as possible 3

F&B – PRODUCTION JUNIOR SOUS CHEFS - WESTERN CUISINE
Position is not based on Nationality PERSONAL
• Single status candidate
• Good English
• Good health
• Male
COMPETENCIES
• Western A la carte based Career history
• Deluxe hotel / restaurant experience
• Presently in similar position or experienced Chef De Partie with As soon as possible 3

F&B – PRODUCTION SOUS CHEF - FINE DINING (SULTANAH)
Position is not based on Nationality PERSONAL
• Single status candidate
• Fluent English
• Good health
• Male
COMPETENCIES
• European Fine dining based Career history
• Deluxe hotel / restaurant experience
• Basic computer knowledge
• Presently in similar position or experienced Junior Sous Chef with strong potential to advance As soon as possible 3

F&B – PRODUCTION JUNIOR SOUS CHEFS - WESTERN CUISINE
Position is not based on Nationality PERSONAL
• Single status candidate
• Good English
• Good health
• Male
COMPETENCIES
• Western A la carte based Career history
• Deluxe hotel / restaurant experience
• Presently in similar position or experienced Chef De Partie with strong Potential to advance As soon as possible 3


CERINTE

GOOD ENGLISH, EXPERIENCE


DESCRIEREA FIRMEI

Agentia EUworking Staff Solutions cu noul sediu in Romania, Str. Grivitei, Nr.A 96, Jud.Brasov, precum si punctul de lucru din Grecia, Thessaloniki reprezentata de o intreaga echipa de profesionisti cu reala experienta in domeniu, recruteaza urgent pentru programele “Trainee & Travel” perioada de sezon sau permanent, personal calificat pentru domenii: turism/hotelier, IT, electricitate / mecanica etc.
De aceea in colaborare si prin bunavointa partenerilor nostrii straini, dorim sa asiguram noi locuri de munca / practica cetatenilor romani sau cu rezidenta in Romania.
Pentru informatii suplimentare va rugam sa accesati site-ul nostru www.euwork.gr
Asteptam cu interes CV-uri in limba engleza(care vor contine: foto tip pasaport + foto full body, perioada disponibilitate) pe adresele:

Email : gratiela@euwork.gr
gratiela@euwork.com.ro

Totodata va punem la dispozitie numerele noastre de telefon:
Mobile ro.: +40 753415354