Job expirat
Qualifications and Experience:
Education: Culinary degree or equivalent education and experience.
Experience: Only candidates with minimum four years of culinary experience are accepted.
Selected candidates will be contacted by phone or mail and informed about the exact date (during January 2008) and location for the interview in Bucharest.
The candidates must be able to prepare, cook and present all food items. Keeps work stations organized and to hygiene standards.
Knowledge of italian food is requested since the restaurant has italian specific with norwegian influences.
The salary depends of your skills, will be negociate during the interview and will be at the normal level of this specific job for Norway.
The cooks will benefit of acommodation and food at our facilities.
Italian restaurant, located in Sandefjord Norway, in a turistic area.
You can contact us for more information by phone Nita Eduard 0723 188 703 our representative in Romania.
You can also send your CV at nita_eduard@yahoo.com