BUCATARI - ARTA GASTRONOMICA - MAREA BRITANIE

G&G International Recruitment

04-01-2008 | EXPIRA LA 03-02-2008

Job expirat

RESPONSABILITATI

- We place applicants where they feel valued; Michelin chef program
- We already have 6 years experience in providing professional recruitment & selection services, recruiting hospitality staff at all levels and every department in UK hotels chains, privately owned hotels and restaurants up to Rosettes and Michelin Stars.
- To recruit, select and retain the best professional chefs on the market, we first need to offer our applicants the best.
- We can¿t claim that we¿re going to change your life, but we might just help you look at things differently.
- During the years we developed a program designed to attract those who want to learn, develop themselves and become top chefs at the highest level of culinary art, and is called suggestive: Michelin chef This is an excellent opportunity for every applicant who is looking for career development.
- Those who understand that Michelin level is equal with the last culinary art level, will realize why this is a tremendous opportunity; the suitable applicant will have the chance to work and be trained by a Michelin at the highest standards and to earn in the same time a great salary pack;


CERINTE

ENTRY CRITERIA - passion for delivering outstanding customer service and a friendly and outgoing personality;
- Previous experience within a similar role in the position they apply for;
- Experience of delivering a high level of customer service;
- Good English level required (understanding, speaking, writing) ¿ as better the English level will be the easiest the placement will be finalized;
- A high standard of personal presentation;
- Confident, professional and welcoming personality;
- Team player;
- MANDATORY REQUIREMENTS This offer is only for ¿¿top chefs !
- Essential to qualify for this program is to have experience in preparing international dishes only from fresh ingredients and have experience background in hotels at 4-5 stars level or luxury restaurants
- Are not accepted candidates who do not fill the following skills criteria¿s: SKILLS CRITERIA - Min level required: chefs should display a mastery of basic techniques and be able to produce dishes of sound quality and clarity of flavors, using good, fresh ingredients!
- Preferable experience required: chefs should display innovation, greater technical skill and ore consistency and judgment in combining and balancing ingredients!
- We offer a varied and challenging range of job opportunities at every level within kitchen department and encourage all of our applicants to grow and expand their skills and knowledges. - Please contact us today in absolute confidence to find out how G&G can help you make the most of your career .
- We invite you to learn more about us and our opportunities.
- Apply today and you¿ll soon see why choosing a career with G&G is choosing to be part of the extraordinary.
- Our applicants are different so why we should not be?
- For information¿s about our current vacancies in every department, about our services, procedures etc, please visit our web site: www.internationalrecruitment.ro


DESCRIEREA FIRMEI

Our company is having 6 years experience in HR.