Job expirat
Responsibilities:
- Performs regular checks of equipment conditions;
- Taking care of mechanical breakdowns and failures in process & filling areas;
- Assisting in installation and running of new equipment;
- ongoing responsibilities for applying the preventive maintenance program;
- Identifying faults that may occur;
- Continuously monitors mechanical spare parts stock;
- Coordinates mechanical workshop activity;
- Implementing programs and testing ISO (equipment inspection);
- Participates at various engineering projects implementation;
The position is subordinated to the Maintenance Manager;
- Degree in Bsc Engineering (Mechanical);
- Proven experience in a similar position with an international exposure;
- Fluently in English;
- Courses in food industry, project management, MS Project, control procedures;
- Ability to manage workers, to instruct the staff;
- Client oriented;
- Aware of good service;
- To be a good and charismatic team-player.
The company is offering a challenging position in a professional environment, a lot of training to develop the skills and continuous improvement.
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