Job expirat
• ∙ Conducting audits on quality and safety in food companies
• ∙ Provides technical and organizational assistance of the audit team
• Higher Education
• Minimum 2 years experience as a technologist or manager quality and safety in food production
• At least one year as an auditor or hygienist consultant in the field of mass distribution to final consumers ( all store formats : hypermarket, supermarket , ... )
• Personal qualities and interpersonal -honest, sincere, honest, open-minded, diplomatic , observant, perceptive, capable of making autonomous, good communicator, strong organizational and communication skills, structured analytical thinking
• Knowledge of HACCP
• Results- oriented and innovative approach
• Ability to work independently
• Willingness to travel
• Ability to coordinate multiple tasks simultaneously
• English - written and spoken
• ∙ The conclusion of a civil contract
• ∙ Dynamic work environment in a team of professionals
• ∙ Compensation based on results
• ∙ Corporate training and professional development opportunities
• ∙ Motivating salary
SACert este unul dintre cele mai cunoscute organisme de audit, verificare şi certificare pentru lanţurile de producţie şi distribuţie alimentară.